Burdock Root Buy Online In India LINK
Over the centuries, the hardy burdock has acquired many names, including beggar's buttons, bardana, burr seed, clot-bur, clothburr, cocklebur, cockle buttons, fox's clote, great burr, Gypsy rhubarb, happy major, hardock, hareburr, love leaves, personata, philanthropium, thorny burr, and turkey burrseed. In Japan the herb is known as gobo and is cultivated for its somewhat sweet-tasting root, an ingredient in numerous culinary dishes. Gobo has been grown in the United States as a vegetable for soups and salds since the 1980s. In Russia, a common name for the herb is lapuh. Most common folk names for this member of the Compositae family refer to the large and prickly seed covers that adhere securely to passersby.
burdock root buy online in india
Burdock has a deep primary root producing a large rosette of basal leaves in the first year that may grow as large as 1.5 ft (0.45 m) long and nearly as wide. In the second year of growth, burdock shoots upward with a stout, grooved, branching stem. Leaf stalks are longer than the leaves, and each has a purple hue at the base that extends up the stalk along the inner groove and into the leaf veins. Stalks are hollow in common burdock. Leaves resemble those of rhubarb in size and shape. They are dark green on top and a downy, pale green on the under-side. Flower heads are round and thistle-like, with numerous, small purple-hued, funnel-shaped blooms in mid-summer to early fall. Blossoms are surrounded by stiff, prickly, hook-tipped burrs that grasp and hold firmly to clothing and fur.
Burdock is primarily a tonic and alterative herb. The cumulative effect of its use is said to bring a subtle strengthening and cleansing to the entire system. Though most of the therapeutic benefits attributed to this stately herb have not been clinically proven, burdock has been long tested in folk use, and is a safe, if mild, herbal remedy. Burdock has been traditionally used as a blood purifier. It promotes perspiration and the release of toxins from the body. It is helpful in clearing up such skin conditions as psoriasis and dry, scaly eczema . It works best when used over a period of time. The bitter properties of burdock, particularly noticeable in the dried leaf and seed, stimulate bile secretions. It is a good digestive herb and liver remedy. Burdock's anti-microbial and fungistatic properties have been traced to as many as 14 different polyacetylene compounds in the root. Burdock has been used to treat boils, canker sores , carbuncles, measles , and sties . It will help restore friendly bacteria in the system after antibiotic use, and may bring relief in cases of chronic arthritis and gout . Burdock may also help reduce blood sugar levels.
In medieval times burdock was used for more serious problems, such as the treatment of syphilis and leprosy. Hildegard of Bingen, a twelfth-century German abbess, considered burdock a valuable remedy for cancerous tumors. Herbalists in other cultures and times, including the Americas, China, India, and Russia have turned to the root of this familiar herb for a folk treatment of cancer . The oil of burdock, known as repeinoe maslo, used over a period of six to eight months, was said to help stimulate the growth of new hair. A drink prepared with aged wine and fine-shredded, fresh burdock leaves was taken after the bite of a mad dog. A poultice of the fresh leaf, applied to the forehead was used to relieve headache . Shredded leaves were also combined with an egg white, beaten until stiff, and the mixture was applied to burns to speed healing.
Decoction: Burdock's medicinal properties, concentrated in the root, are best extracted by decoction. Add about 1 tsp of thinly-sliced, fresh or dried burdock root per 8 oz of cold water in a glass or ceramic pot. Bring to a boil. Reduce heat and simmer for about 20 minutes. Drink up to three cups daily.
Culinary: Fresh burdock roots are mild tasting and somewhat sweet. They may be peeled and thinly sliced to add to soups, salads, and in a mixture of stir-fried vegetables. The young leaves of the first year plant may be eaten fresh or steamed as a nutritious potherb, and the fresh stalks, peeled and steamed until tender, are also a culinary treat. Burdock root, roasted and ground to a powder, has been used as coffee additive or substitute.
Some commercially available burdock leaves and roots have been suspected of being adulterated, on occasion, with the root of the deadly belladonna (Atropa belladonna ) with toxic consequences to unwary users. Consumers of herbal remedies should find a reliable source for medicinal herbs to avoid hazardous mistakes. Pregnant women should not use burdock, as it has a reported action as a uterine stimulant.
Organic Burdock Root is most well-known as a medicinal herb, but it can also make a nice stand alone loose leaf herbal tea. Or it can be blended with other ingredients to make your own herbal tea concoction. In Japan, burdock is grown as a vegetable and the root is consumed similar to carrots in the USA. Our organic dried (non roasted) burdock root has the color of yucca root and brews up a clear, light yellow liquor with a slight milk-like aroma. Naturally caffeine-free, the brew has a thick, smooth mouthfeel that is light and sweetens as it cools. It delivers a subtle drinking experience that, surprisingly, does not remind of a root! Grown right here in the USA, we are delighted to add this item to our growing list of domestically-sourced products.
Burdock has been cultivated for its root for centuries. Unfortunately, it is better known as a weed in parts of North America and Australia rather than as food. Traditionally burdock root has been used as a diuretic and a digestive aid. Antioxidant compounds have also been found in the root, as well as having active ingredients found to promote blood circulation to the skin surface. Clinically burdock root extract has shown improvement in the appearance of wrinkled skin and the quality/texture of skin when applied topically. Preclinical data has also shown that burdock may have anti-inflammatory and antibacterial effects.
Burdock Root - a member of the daisy family that originated in Eurasia - is now firmly established as a naturalized plant in North America. Herbalists value burdock for helping to detoxify the liver. The root is served as a food in Japan, where it is known as gobo. Resembling a long brown carrot, burdock can be prepared in the same way you might enjoy a carrot, such as fresh juice or in a stir-fry dish.
The cosmetics industry has always relied heavily on nature and naturally sourced products. Almost every other hair care product you find on your shelf contains one or two naturally sourced ingredients, and the same can be said for hair loss and hair growth products. This category has attracted a lot of attention for the potential application of plant-derived active ingredients. Among them are Indian Ayurvedic, traditional Chinese, African, or Latin native plants, like Brahmi, fenugreek seeds, horsetail, and olive oil. One such solution is burdock root, which is gaining in popularity in recent times. The oil infused with its root sections has been reported to have beneficial effects of fighting hair loss and even stimulating new hair growth.
You can easily prepare infused Burdock Root Oil at home. The root section sliced into small pieces can be purchased at a local herbal store or online at Amazon. The base oil can be any plant-sourced oil of your own choice, e.g., sunflower oil or olive oil. A typical recipe is given below for your guidance.
Yogurt is a rich source of healthy bacteria, milk protein, an alpha-hydroxy acid (lactic acid). Lactic acid exfoliates your scalp while burdock root oil works out microbial growth. The blend can efficiently cleanse the upper surface, while honey can ensure good moisture levels for skin cells.
Burdock root has been a part of traditional Chinese medicine for centuries. Metabolic profile of the bioactive compounds of burdock (Arctium lappa) seeds, roots and leavesResearch from 2010 has shown that burdock root contains multiple types of powerful antioxidants, including quercetin, luteolin, and phenolic acids.Another review of the pharmacological effects of Arctium lappa (burdock)performed that year found that burdock root effectively detoxified blood and promoted increased circulation. A Burdock root extracts limit quorum-sensing-controlled phenotypes and biofilm architecture in major urinary tract pathogensA 2015 study found that burdock root could treat biofilm-related urinary tract infections Antibiofilm and Anti-β-Lactamase Activities of Burdock Root Extract and Chlorogenic Acid against Klebsiella pneumoniae.Research published in 2017 found that burdock might also kill other types of bacteria.
Our capsules are made from sun dried sea moss harvested from the unpolluted waters of St Lucia coupled with Bladderwrack and Burdock root to create the most powerful sea moss pills on the market. St Lucian sea moss capsules are now available for purchase online via Shop D Caribbean and Caribbean Moss.
Adults take 2 capsules daily with 8 ounces of water or your favorite beverage. May be taken with or without food. Additional Details Nutrient-Rich Food Vegan mineral blend with raw Irish sea moss, bladderwrack, burdock root and spirulina sustainably sourced and wildcrafted, making it a nutrient-rich seaweed complex with no aftertaste.
The health benefits of burdock root tea are far-reaching, making it an excellent addition to any daily wellness regimen. Burdock root contains inulin, a prebiotic fibre that promotes healthy digestion and colon health. 041b061a72